How to Make Lu Rou Fan

cooking with steam season two, episode three: taiwanese braised pork rice

Dec 5 • Lisa Cheng Smith

21

Studio Notes 08: Taiwanese Art Books

last day of our annual holiday sale

Dec 1 • Lisa Cheng Smith

12

2

November 2025

選物推薦 : Yun Hai Holiday Gift Guide

plus, our annual sale and the almanacs have landed

Nov 26

19

3

桑葚 : Taiwan's Berry

announcing our newest dried fruit, limited edition

Nov 6 • Lisa Cheng Smith

15

1

1

Cooking With Steam S2E2: Preserved Radish Omelet with Cold Dressed Yuba Salad

featuring Jessie YuChen, Taiwanese chef and friend of the shop

Nov 2 • Lisa Cheng Smith

7

October 2025

Studio Notes 06: Mian Hua Tang

a Taiwanese-inspired marshmallow recipe and a raffle for Gaza mutual aid

Oct 20 • Lisa Cheng Smith

20

September 2025

Cooking With Steam S201: Taiwanese Bawan

season 2, episode 1, crystal meatball, gu zao wei

Sep 27 • Lisa Cheng Smith

25

青心: Shennong Style

Taiwanese oolong launch

Sep 12 • Lisa Cheng Smith

20

1

August 2025

日曬: Consider the Sun

sun-dried cabbage, end of season sale, and last chance before a Tatung price hike

Aug 28 • Lisa Cheng Smith

15

4

2

Studio Notes 07: Sweating the Small Stuff

or how to make signs

Aug 23

13

4

味王: MSG

king of flavor and our latest product launch

Aug 7 • Lisa Cheng Smith

23

3

3

Studio Notes 05: Old Yellow Book

designing a 2026 lunisolar almanac

Aug 2

26

2